![]() ![]() Adobo (uh-doh-boh)-Considered the Philippines's national dish, it's any food cooked with soy sauce, vinegar, garlic, and black peppercorns (though there are many regional and personal variations)Īlmondigas (ahl-mohn-dee-gahs)-Filipino soup with meatballs and thin rice noodlesīaon (bah-ohn)-Food, snacks and other provisions brought on to work, school, or on a trip food brought from home money or allowance brought to school or work lunch money (definition from Tagalog. ![]()
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